How To Air Fryer Pork Chops

Preheat air fryer to 400 degrees.

How to air fryer pork chops. Pat pork chops dry with paper towels then coat both sides with oil. Dredge both sides of each chop in the parmesan mixture and set on a plate. Place pork chops in the air fryer in a single layer. Add the pork chops and make sure to leave some space between each chop. Place pork chops in basket.

Place in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. Preheat the air fryer to 380 degrees f 190 degrees c. Combine parmesan cheese paprika garlic powder salt parsley and pepper in a flat shallow dish. Preheat the air fryer to 200 c 395 f. Test for desired doneness and cook a little more if desired.

Lightly coat the pork chops with olive oil. Coat both sides of pork chops with parmesan mixture. Lay pork chops in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. Coat each pork chop with olive oil. Air fry the pork chops until they start to turn golden then flip and cook on the other side.

Cook for 10 15 minutes flipping halfway through until the pork chops just hit 145 degrees at its thickest point. If you have a smaller air fryer you might have to fry them in several batches. In a medium bowl combine parmesan and spices.